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Our Brand New Spring Menu has just launched!

Think longer days, lighter evenings and a fresh new menu to match... we're excited to introduce our spring dishes, packed with fresh flavours and seasonal ingredients.

Think beautifully tender Herb Crusted Lamb Rump cooked to perfection, and a delicate Pan Roasted Hake Fillet thats light and full of flavour.  And that's just the beginning!

If you love vibrant plates, elegant flavours and dishes that celebrate the best of the season - then don't miss out!