After 14 years at Yann's at Glenearn house in Crieff, Yann has downsized and opened a smaller restaurant keeping the French influence and Savoyard cooking from Yann's region in Haute-Savoie . We are sourcing our ingredients as locally as possible and try to keep the seasonality at the forefront of our menu.
We are open :
Thursday, Friday and Saturday : 12 till 2 and 5.30pm till 8 pm (last order)